Tasting Notes and Characteristics:

Sipping Flor de Caña 12Yr Centenario is a smooth, warming experience, with rich notes of caramel, toasted nuts, and a hint of vanilla that linger on the palate. Crafted in Nicaragua and aged for twelve years in bourbon barrels, this rum boasts an ABV of 40%, offering both depth and balance without overwhelming heat. Its velvety texture makes it perfect for savoring neat or alongside a square of dark chocolate after dinner; alternatively, it pairs beautifully with grilled steak at a lively gathering. The careful aging process under tropical conditions imparts complexity to every sip, making Flor de Caña 12Yr Centenario a standout choice for those who appreciate quality sipping rums from Central America.

Producer Information: Compañía Licorera de Nicaragua

Compañía Licorera de Nicaragua stands as a leading distiller rooted in the heart of Central America, drawing on decades of expertise to craft spirits that reflect the rich heritage and climate of Nicaragua. Their production process combines traditional methods with modern innovation, resulting in rums that capture the essence of local sugarcane and volcanic soil. Beyond their flagship Flor de Caña rum, they offer a diverse portfolio that includes aged expressions and limited editions, each highlighting meticulous barrel aging and blending techniques. The company’s commitment to sustainability and community engagement further strengthens its identity as an ambassador for Nicaraguan craftsmanship in the global spirits market.