Tasting Notes and Characteristics:

Imagine the golden warmth of vanilla and citrus swirling together, lifting your spirits with every sip—Licor 43 is Spain’s iconic liqueur that instantly charms the senses. With an alcohol by volume of 31.00%, this sweet, aromatic spirit is crafted from a secret blend of Mediterranean fruits, herbs, and spices, resulting in a silky texture layered with notes of orange blossom, caramel, and subtle spice. Licor 43 shines when poured over chocolate or vanilla ice cream, where its lush flavors melt into creamy decadence for an unforgettable dessert pairing.

Producer Information: Diego Zamora S.A.

Diego Zamora S.A., founded in Cartagena, Spain in 1946 by the Zamora family, has built its legacy on a deep connection to Mediterranean traditions and a commitment to quality rooted in its coastal Murcian origins. The company’s philosophy centers on blending time-honored craftsmanship with innovative techniques, particularly evident in their meticulous selection of local botanicals and slow maceration processes. Beyond their flagship Licor 43, Diego Zamora S.A. produces an array of notable beverages including Villa Massa Limoncello from Sorrento lemons and Ramón Bilbao wines from Rioja, each reflecting the terroir and heritage of their respective regions while maintaining a focus on authenticity and regional character.