Tasting Notes and Characteristics:

Castellare di Castellina Chianti Classico opens with a balanced taste and lively feel that fits both everyday meals and special occasions. It runs at 13.5% ABV, and is crafted in the heart of Tuscany from estate-grown Sangiovese, reflecting classic Chianti Classico production with careful selection, fermentation on fruit-friendly wines, and aging that can include time in small oak barriques. Originating in Italy, this wine embodies the Tuscan hillside terroir and the region’s traditional approach to producing approachable yet age-worthy Chianti Classico.

In terms of flavor, expect bright cherry and ripe plum notes woven with earthy undertones, a touch of tobacco or leather from aging, and a clean, mouthwatering finish. The wine’s medium body and firm tannins make it a versatile match for grilled steak and Pecorino cheese, where the acidity helps cut richness while the savory notes complement the cheese’s tang and salt.

Producer Information: Castellare di Castellina

Castellare di Castellina is based in Castellina in Chianti, a historic town in the heart of Tuscany, Italy. The estate grew from a family project in the late 20th century, built on a commitment to expressive Sangiovese and site-driven winemaking, paired with careful farming and modern cellar techniques to maintain balance and aging potential.

Its broader portfolio expands beyond a core Chianti Classico focus to include multiple expressions from the Tuscan landscape, with additional varietals and wine styles that showcase the estate’s approach to vineyard work, oak integration, and careful bottle age. The range reflects a willingness to explore different terroirs and cuvée concepts while maintaining a consistent emphasis on structure, fruit, and regional character.