Tasting Notes and Characteristics:
The first sip of Castle Rock Pinot Noir Reserve wraps you in a silky embrace, its vibrant cherry and raspberry notes unfolding with a subtle hint of forest floor and baking spice. Crafted in the United States, this expressive Pinot Noir balances bright acidity with supple tannins, making it an ideal companion for the rich flavors of salmon or the earthy depth of mushroom risotto. With an alcohol by volume of 13.50%, each glass delivers a harmonious blend of red fruit and gentle oak that lingers gracefully on the palate, inviting another taste.
Producer Information: Castle Rock Winery
Castle Rock Winery, established in 1994 and headquartered in California, sources grapes from premier vineyards across key West Coast regions such as Sonoma County, Napa Valley, Monterey, and Oregon’s Willamette Valley. The winery was founded with a mission to offer high-quality wines at accessible prices by leveraging long-term partnerships with growers in these acclaimed appellations. Castle Rock is particularly recognized for its commitment to regional expression and varietal character, employing minimal intervention winemaking techniques that highlight the unique terroir of each location. Beyond their popular Pinot Noir and Cabernet Sauvignon, Castle Rock also produces Chardonnay from Central Coast vineyards and Merlot from Columbia Valley in Washington State, consistently focusing on classic varietals that reflect the distinct attributes of their respective growing areas.




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