Tasting Notes and Characteristics:

The first sip of Darioush Signature Cabernet Sauvignon feels like sinking into a leather chair by a warm fire, with deep blackcurrant, ripe blackberry, and a lift of violet riding over savory cedar, tobacco, and a dusting of cocoa that lingers on the finish. This is a Cabernet Sauvignon from the United States, dry and full-bodied, built by classic red-wine fermentation and aging to bring polish and structure, and it clocks in at 14.90% ABV. Its firm tannins and dark-fruit core make it a natural match for Ribeye steak, while the wine’s smoky oak spice and concentrated berry notes stand up beautifully to aged cheddar cheese.

Producer Information: Darioush Winery

Darioush Winery is a Napa Valley, California producer based in the Oak Knoll District, founded in 1997 by Iranian-born entrepreneur Darioush Khaledi, who set out to translate Old World inspiration and Persian cultural heritage into a modern, estate-driven Napa Cabernet house. From its hillside-inspired, Persepolis-influenced winery design to its emphasis on meticulous vineyard sourcing across Napa AVAs, the philosophy centers on precision farming, small-lot vinification, and layered blending aimed at structure, aromatic detail, and age-worthy balance rather than sheer power. While best known in the premium California red wine category for Bordeaux-style bottlings led by Cabernet Sauvignon, the portfolio also includes focused Chardonnay and a small selection of other Napa Valley varietal and reserve wines crafted with the same vineyard-first, detail-oriented approach.