Tasting Notes and Characteristics:
Great Jones Wheated Bourbon Whiskey greets the palate with a smooth, mellow character that makes it an inviting choice for relaxed evenings or celebratory gatherings. Bottled at 45% ABV, this bourbon is crafted in the United States using a wheated mash bill, which softens its profile and enhances drinkability. The production process highlights locally sourced grains and careful aging, resulting in a whiskey that balances tradition with approachability.
On tasting, Great Jones Wheated Bourbon reveals notes of caramel, vanilla bean, and gentle oak layered with hints of honeyed wheat. These flavors create a harmonious match for barbecue ribs, where the whiskey’s sweetness complements smoky meat while its subtle spice cuts through rich sauces. Paired with aged cheddar, the bourbon’s creamy texture and nuanced finish elevate the cheese’s sharpness for an indulgent experience.
Producer Information: Great Jones Distilling Co.
Great Jones Distilling Co. is based in the NoHo neighborhood of Manhattan, New York City, and holds the distinction of being the first legal whiskey distillery in Manhattan since Prohibition. Founded by Proximo Spirits, Great Jones opened its doors in 2021 with a mission to celebrate New York’s rich agricultural heritage. The distillery sources 100% of its grains from local New York State farms and crafts its spirits entirely on-site, emphasizing small-batch production methods and a commitment to quality control at every stage.
Beyond their flagship bourbon whiskey, Great Jones Distilling Co. offers a diverse portfolio that includes straight rye whiskey and a four-grain bourbon expression. Their spirits lineup showcases unique mash bills featuring corn, malted barley, rye, and wheat grown exclusively within New York State. The company also produces limited-edition releases and collaborates with local artisans for specialty cask finishes. In addition to their core whiskeys, Great Jones operates an on-site cocktail bar where visitors can experience creative cocktails highlighting their house-made spirits alongside curated food pairings that reflect the flavors of New York City.




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