Jack Daniel’s Black 1L

Tasting Notes and Characteristics:

The first sip of Jack Daniel’s Black 1L wraps you in a warm, caramel embrace, its signature Tennessee whiskey character unfolding with notes of toasted oak, vanilla bean, and a gentle hint of charcoal. Crafted in the United States and bottled at 40.00% ABV, this classic whiskey is mellowed drop by drop through sugar maple charcoal before aging in new American oak barrels, giving it that unmistakable smoothness and depth. Whether you’re savoring it neat or pairing it with smoky barbecue ribs or rich smoked cheddar cheese, Jack Daniel’s Black delivers a satisfying balance of sweetness and spice that lingers long after the glass is empty.

Producer Information: Brown-Forman

Brown-Forman, established in Louisville, Kentucky in 1870 by George Garvin Brown, began as a pioneer in the American whiskey industry with its innovative approach of selling whiskey exclusively in sealed glass bottles to ensure quality and authenticity. Rooted deeply in Kentucky’s bourbon heritage, the company has maintained a commitment to craftsmanship and consistency across generations. Brown-Forman’s portfolio extends beyond its flagship Jack Daniel’s Tennessee Whiskey to include other distinguished spirits such as Woodford Reserve Bourbon, Old Forester Bourbon—America’s first bottled bourbon—and Finlandia Vodka from Finland. The company also produces Herradura Tequila from Jalisco, Mexico and Sonoma-Cutrer wines from California’s Russian River Valley, reflecting a global reach while maintaining strong ties to each product’s regional identity and traditional production methods.