Tasting Notes and Characteristics:

The opening taste of Ole Smoky Butter Pecan Moonshine wraps you in the warm, nostalgic embrace of toasted pecans and creamy caramel, like a Southern dessert in a glass. Crafted in the United States with an alcohol by volume of 17.00%, this moonshine delivers a smooth, buttery sweetness balanced by subtle nutty undertones that linger on the palate. Its rich flavor profile makes it an irresistible companion to classic pecan pie or a scoop of vanilla ice cream, elevating each bite with its decadent finish. Whether enjoyed neat or drizzled over your favorite dessert, Ole Smoky Butter Pecan Moonshine transforms any moment into a celebration of comfort and indulgence.

Producer Information: Ole Smoky Distillery

Ole Smoky Distillery, rooted in the heart of Gatlinburg, Tennessee, emerged as the state’s first federally licensed moonshine distillery following the change in local laws in 2010. Drawing on deep Appalachian traditions and recipes passed down through generations, Ole Smoky crafts its spirits using locally sourced corn and pure mountain spring water, embracing a hands-on approach that reflects East Tennessee’s heritage. The distillery is celebrated for its open-air production process that invites visitors to witness every step from fermentation to bottling. Beyond their signature moonshines, Ole Smoky produces a diverse range of flavored whiskeys and cream liqueurs that highlight regional flavors such as salty caramel and peanut butter whiskey, further cementing their status as a leader in Southern craft spirits within the vibrant landscape of American whiskey culture.