Tasting Notes and Characteristics:
Sipping Morad Lychee 750ml is like indulging in a burst of exotic fruit, with the delicate sweetness and floral notes of fresh lychee dancing across your palate. Crafted in Israel, this unique wine is made by fermenting real lychee fruit rather than traditional grapes, resulting in a light and refreshing profile that stands out from typical varietals. With an approachable ABV of 12%, it’s perfect for those seeking something different yet easy to enjoy. Its vibrant character makes it an excellent companion to spicy Asian cuisine or soft cheeses, where the wine’s natural sweetness balances heat and creaminess beautifully, making any meal feel just a bit more special.
Producer Information: Morad Winery
Morad Winery, based in Israel’s Upper Galilee, is celebrated for its innovative approach to fruit and herb-based wines that reflect the region’s agricultural richness. Drawing on a deep tradition of craft winemaking, Morad transforms locally sourced fruits such as pomegranates, passionfruit, and lychees into unique dessert wines that capture the essence of their origins. The winery also produces liqueurs and specialty spirits using natural ingredients, further showcasing their commitment to quality and creativity. Morad’s portfolio highlights both classic grape varietals and inventive blends, making them a distinctive presence in Israel’s dynamic wine scene.




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