Tasting Notes and Characteristics:

Coppola Sauvignon Blanc opens with a crisp, refreshing character that makes it perfect for warm afternoons or lively gatherings. With an ABV of 13%, this wine is crafted in the United States using carefully selected grapes and modern winemaking techniques to preserve its vibrant freshness and aromatic intensity.

On the palate, Coppola Sauvignon Blanc reveals bright citrus notes, hints of green apple, and subtle tropical fruit undertones. Its zesty acidity pairs beautifully with tangy goat cheese, enhancing the creaminess while balancing flavors. Grilled shrimp also finds a natural companion in this wine, as its lively profile complements the seafood’s delicate sweetness and smoky char.

Producer Information: Francis Ford Coppola Winery

Francis Ford Coppola Winery is based in Sonoma County, California, specifically in the Alexander Valley near Geyserville. The winery was founded by acclaimed filmmaker Francis Ford Coppola, who purchased the historic Inglenook property in Napa Valley before expanding his winemaking ventures to Sonoma. Emphasizing sustainable farming and innovative techniques, the winery blends traditional craftsmanship with modern technology to produce wines that reflect the unique terroir of Northern California.

Beyond their flagship Cabernet Sauvignon and Chardonnay, Francis Ford Coppola Winery offers a diverse portfolio that includes varietals such as Pinot Noir, Zinfandel, Merlot, and Sauvignon Blanc. The brand also produces sparkling wines under labels like Sofia and Diamond Collection. In addition to wine, they have expanded into spirits with offerings such as vodka and gin crafted at their distillery. Their hospitality experiences include a tasting room complex featuring a restaurant and swimming pool, making it a destination for both wine enthusiasts and casual visitors seeking an immersive experience in California’s wine country.