Bread And Butter Prosecco

Tasting Notes and Characteristics:

The first sip of Bread And Butter Prosecco feels like a celebration, with lively bubbles dancing across your palate and bright notes of green apple, ripe pear, and a hint of citrus zest unfolding in every glass. Crafted in Italy from the Glera grape using the traditional Charmat method for Prosecco, this sparkling wine delivers freshness and vibrancy that make it irresistibly easy to enjoy. With an alcohol by volume of 11.00%, it’s light enough to refresh without overwhelming, making it a perfect companion for briny oysters or creamy Brie cheese. Whether you’re toasting at brunch or unwinding after work, Bread And Butter Prosecco brings an authentic Italian sparkle to any moment.

Producer Information: Bread & Butter Wines

Bread & Butter Wines, based in Napa Valley, California, was founded in 2013 with a focus on crafting approachable wines that highlight the region’s signature varietals. Emphasizing simplicity and authenticity, their winemaking philosophy centers on letting classic California grapes like Chardonnay and Pinot Noir express their true character without excessive intervention. The winery sources fruit from select vineyards across Napa and the North Coast, ensuring each bottle reflects the area’s diverse microclimates. In addition to their flagship Chardonnay and Pinot Noir, Bread & Butter produces Cabernet Sauvignon and Sauvignon Blanc, each tailored to showcase the balance and fruit-forward style that defines Northern California wine country.