Tasting Notes and Characteristics:

The first sip of Damso Korean Soju Apple is like biting into a crisp, sun-ripened apple on a cool morning—refreshing, subtly sweet, and instantly uplifting. Crafted in South Korea with an alcohol by volume of 13.00%, this soju captures the essence of juicy green apples balanced by the clean, smooth character that defines traditional Korean spirits. Its gentle fruitiness and light body make it an ideal companion for savory pork belly or a tangy green apple salad, enhancing each bite with its delicate sweetness and soft finish. Whether shared among friends or savored solo, Damso Korean Soju Apple brings together authentic flavor and easy drinkability in every glass.

Producer Information: Lotte Chilsung Beverage Co., Ltd.

Lotte Chilsung Beverage Co., Ltd. originated in Seoul, South Korea, and was established in 1950 as part of the Lotte Group’s expansion into the beverage sector. The company’s founding vision centered on introducing innovative soft drinks to the Korean market, blending local tastes with global beverage trends. Lotte Chilsung is distinguished by its meticulous approach to sourcing regional ingredients and adapting production methods to suit Korean palates, which has shaped its reputation for quality and consistency across East Asia. Beyond their flagship soju brands, they produce a diverse portfolio including Chum-Churum soju crafted from rice and sweet potatoes, Kloud beer brewed using German-style fermentation techniques, and a wide range of non-alcoholic beverages such as Milkis yogurt soda and Ceylon Tea soft drinks that reflect both traditional Korean flavors and international influences. Their commitment to integrating local culture with modern beverage technology continues to define their presence in both domestic markets like Busan and international destinations throughout Asia-Pacific.