Flor de Caña 25Yr Centenario

Tasting Notes and Characteristics:

From the first sip, it glides with a warm, velvety richness, delivering caramel, vanilla, and dried fruit notes that deepen as it lingers on the palate. Flor de Caña 25 Yr Centenario is crafted in Nicaragua by the well-loved Nicara­guan distillery Flor de Caña, known for aging its rums in tropical climates and using traditional practices that honor its heritage. ABV 40% (0.4), and hailing from Nicaragua, this single-blend añejo showcases years of careful maturation, often in lightly toasted oak that lends spice and depth without overpower. In a practical moment, its velour works beautifully with a bite of dark chocolate or a savory slice of aged cheese, making it an elegant after-dinner choice that satisfies both the sweetness and the subtle oak-driven complexity.

Producer Information: Compañía Licorera de Nicaragua

Compañía Licorera de Nicaragua is a distiller grounded in Nicaragua’s Pacific-adjacent sugarcane landscape, where regional identity and craft tradition shape every step from field to bottle. The company preserves a hands‑on approach, combining traditional copper stills with patient aging to create Flor de Caña rums that carry the warmth of the land, the aroma of aging warehouses, and a lineage of production that emphasizes discipline and regional pride. Its portfolio centers on premium rums that reflect the country’s volcanic soil and sunny climate, while the emphasis on sustainable practices and community ties highlights a philosophy of responsibility as part of the craft.