Gnarley Head Grateful Dead Cabernet Sauvignon

Tasting Notes and Characteristics:

The first sip of Gnarley Head Grateful Dead Cabernet Sauvignon wraps you in a rush of ripe blackberry and dark cherry, laced with hints of toasted oak and a whisper of vanilla that lingers on the finish. Crafted in the United States, this bold red wine carries an alcohol by volume of 14.50%, delivering both structure and warmth without overwhelming the palate. Its robust tannins and lush fruit make it a natural companion for a juicy steak or sharp aged cheddar, elevating each bite with its deep, jammy character. This Cabernet Sauvignon captures the spirit of celebration—rich, expressive, and perfect for sharing moments that matter.

Producer Information: Gnarly Head

Gnarly Head, rooted in Lodi, California, emerged in 2004 as a tribute to the region’s old vine Zinfandel heritage, drawing its name from the gnarled appearance of these historic vines. The winery’s philosophy centers on harnessing the bold character and intensity that Lodi’s Mediterranean climate imparts to its fruit, particularly through sustainable vineyard practices and minimal intervention winemaking. Beyond their flagship Zinfandel, Gnarly Head crafts expressive Cabernet Sauvignon and Chardonnay sourced from select California appellations known for their distinct terroir-driven profiles. Their portfolio also includes robust Merlot and Pinot Noir offerings that reflect a commitment to approachable yet varietally true wines emblematic of California’s diverse viticultural landscape.