Tasting Notes and Characteristics:

Newton Skyside Cabernet Sauvignon 750ml opens with a bold, inviting palate that’s perfect for elevating any dinner gathering or cozy evening in. With an ABV of 14.5%, this California wine is crafted in the United States using meticulous vineyard selection and sustainable practices, resulting in a balanced yet expressive red that captures the essence of its region.

On the nose and palate, you’ll find layers of ripe blackberry, cassis, and dark cherry accented by subtle hints of cedar and baking spice. The structured tannins and vibrant acidity make it an excellent companion to a juicy steak or aged cheddar, as its depth enhances savory flavors while cleansing the palate between bites.

Producer Information: Newton Vineyard

Newton Vineyard is located on Spring Mountain in the Napa Valley, California, an area celebrated for its diverse microclimates and complex soils. Established in 1977 by Peter Newton and his wife Su Hua, the winery was founded with a vision to craft wines that express the unique character of their hillside estate. Newton Vineyard employs sustainable farming practices and minimal intervention winemaking techniques, including natural fermentation and unfiltered bottling, to preserve the integrity of their fruit and terroir.

Beyond their flagship Unfiltered Cabernet Sauvignon, Newton Vineyard produces a range of varietal wines that highlight Napa Valley’s viticultural diversity. Their portfolio includes Chardonnay from Carneros, Merlot from Yountville, Petit Verdot, Malbec, and Sauvignon Blanc sourced from select estate blocks. The winery is also recognized for its Bordeaux-style blends that integrate multiple grape varieties for complexity and balance. While primarily focused on still wines, Newton does not produce spirits or beer; instead they concentrate on limited-production bottlings that showcase single-vineyard expressions within Napa’s sub-appellations.